Food Rescue Chef Challenge


Oct 5


808b Viewfield Rd,


Watch professional chefs and their celebrity side-kicks go head-to-head to see who wins the bragging rights for this year’s Chef Challenge!

Generously hosted by the Rotary Clubs of Greater Victoria, you’ll have the opportunity to judge a delicious tasting menu, masterfully prepared by two chef teams. Led by local Chefs, each team will be responsible for the creation of two appetizer tastings and one dessert—items that incorporate a “rescued food” ingredient!


Will The Marina Restaurant as part of the Oak Bay Marine Group successfully defend their title of champion or will 2019 see a new champion?


Robin Farrell & AJ Cruze will be the celebrity chefs!


Tickets start at $50. Get them now before they’re gone!


Proceeds from this fundraiser will be used in support of the Food Rescue Project.




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